Chilled Morecambe Bay shrimp and smoked salmon terrine,
coloured leaves, olive bread
Oak smoked salmon, honey and mustard dressing,
organic wholemeal bread
Air dried Cumbrian ham, melon, continental salamis,
Cumberland sauce
Caramelised red onion and goats cheese tart, continental
leaves, basil dressing
Potted shrimps, olive bread, rocket, balsamic dressing
Smoked Lakeland duck and chicken breast, damson chutney,
rye bread
Pressed ham hock terrine, apple sauce, pickled apple,
apple jelly