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A La Carte Menu
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Traditional country pies
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July 5, 2021
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Sweet pickled red and white cabbage slaw
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July 5, 2021
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Summer fruit pavlova, strawberry coulis
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July 5, 2021
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Spring onion and mint potato salad
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July 5, 2021
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Roast pork loin served with a calvados cream sauce
Started
July 5, 2021
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Mustards, dressings and pickles
Started
July 5, 2021
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Moroccan spiced couscous with roasted vegetables
Started
July 5, 2021
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Guinea fowl breast stuffed with a herb butter
Started
July 5, 2021
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Green leaf salad
Started
July 5, 2021
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Goats cheese and pepper quiche
Started
July 5, 2021
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Feta, sun blush tomatoes and olives
Started
July 5, 2021
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Crusty breads
Started
July 5, 2021
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